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16 posts tagged food

In which Paula Deen apologizes amongst the jump cuts.

After reading Pete Wells’ scathing — and hilarious — review of Guy’s American Kitchen & Bar in The New York Times, EWers Denise Warner, Erin Strecker, and Lanford Beard were curious: Could Guy Fieri’s restaurant really be as bad as Wells made it out to be?

Then they ate dinner there.

That’s right — there is now an official Game of Thronescookbook. And while it doesn’t include a recipe for sauteed horse heart a la khaleesi, it isstuffed with Westerosi dishes that actually sound scrumptious… as well as a guide to making honeyed locusts. We interviewed the authors of A Feast of Ice and Fire about the challenges of cooking fictional food, weird medieval recipes, and which fantastical world they’d like to tackle next. Hint: It rhymes with “Larry Totter.”


This hamburger eye is making us hungry.

More Morning Funnies here.

In France, they call it an “eyeburger avec du fromage.”

(via papermagazine)

I think I was full and possibly drunk and left the last pizza in the oven.

In the latest edition of GOOP, Gwynnie attempts to convince us that she is human and makes mistakes. Nice try, Paltrow.


Do y’all recognize me? I can’t believe this was so long ago!—Paula Deen

Paula Deen’s prom photo (Via People/Paula’s Facebook page

Is that a bouquet of butter in her right hand?

I shouldn’t be saying this, but he was kind of a brat. He locked one of the producers in a closet…[and] he put his fist through a cake that was on a craft services table.

CSI's Marg Helgenberger reveals onetime CSI guest star Justin Bieber’s pastry-punching ways.


All we can think about this morning is tacos. (Is there a more perfect food? We don’t think so.) We’re pretty sure you’ll be hankering for one after checking out our round-up of NYC’s best tacos; our Food & Drink team chose their 26 favorites in the city (the one pictured above is a vegetarian specialty from Chavella’s in Crown Heights, and it’s delicious).

And while we’re at it, if you’re looking for a place to celebrate Cinco de Mayo tomorrow, we’ve got you covered.

EW will take one of each, please.

But where is her old pal Mr. William Joel?

Richard Blais’s bacon ice cream. If you’re in New York today, please go to this place.

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